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Refining risk assessment for GM crops and aquatic environments

18 October 2012

Although methods to assess the impact of genetically modified (GM) crops on terrestrial ecosystems are well defined, impacts on aquatic ecosystems have received less attention. A recent study has shown how the first step of an Environmental Risk Assessment could be applied in an aquatic environment, to assess the exposure of aquatic organisms to proteins in GM crops, using Bt maize as a case study...


Source: Refining risk assessment for GM crops and aquatic environments
Author: EU


Date: 2012-10-22

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