European Vegetarian and Animal News Alliance (EVANA) |
Select language: en de fr pt es it nl ro sl sq sv |
---|
Book recommendation: Join us on Facebook! RSS engl. RSS all lang. Donation to EVANA. |
PCRM: Hot Dogs and Bacon Cause Increased Risk for Lung Disease9/12/07A new study finds that eating cured meats is associated with an increased risk for chronic obstructive pulmonary disease (COPD). Researchers analyzed the consumption of cured meat products (bacon, hot dogs, and other processed meats) in 42,915 men participating in the Health Professionals Follow-up Study. Those men consuming cured meats daily had more than two and half times the risk for COPD compared with those consuming these products rarely or never...
Date: 2007-09-13
|
|
|||||||||||||||||