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Red meat and butter 'could raise Alzheimer's risk'

20 May 2012

...US researchers linked to Harvard University found older women who ate lots of food high in saturated fats had worse memories than others...


Source: Red meat and butter 'could raise Alzheimer's risk'
Author: Stephen Adams, Telegraph

Link: Eating red meat raises 'substantially' risk of cancer or heart disease death
Link: Red meat 'linked to death risk'
Link: Scientist worries that meat may increase Alzheimer's risk
Link: Too much of red meat, fish may cause Alzheimer’s

Date: 2012-06-19

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