Singapore: Something Fishy? Eco-Guide Lists Seafood To Avoid

26-Feb-10

Singapore is one of the biggest seafood consumers in the Asia Pacific region, with an average 100,000 metric tons consumed each year, according to environmental group WWF, which launched the Singapore Seafood Guide on Thursday.

The guide is the WWF's second in the region -- a guide for Hong Kong seafood lovers was launched a few years ago.

"By using this guide consumers and corporations can make a difference through informed seafood choices," said Amy Ho, managing director of WWF Singapore...

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EVANA: Just imagine the ecological improvements if people stopped the consumption of fish altogether!

Source: Something Fishy? Eco-Guide Lists Seafood To Avoid